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Flavour and style befitting of Kings and Queens underpins our dinner menu, with options for children and those seeking lighter meals too. Stunningly presented and perfected by an experienced and top-quality team, our Seafood, Meats, Poultry, Pasta and selection of European-inspired meals will be outdone only by our amazing entrĂ©es. Relaxed, gourmet dining will never have been Tweeted, Instagramed or Facebooked so much in its history. Add to that the fact that everything on our menu is made from scratch and 100% MSG free, and our ability to adapt our menu to be gluten free, vegetarian or vegan, and you needn’t go anywhere else for a meal.

Freshly Shucked Oysters (gf) 20 six/35 dzn
w/ eschallot Vinaigrette, lemon

Tomato Mozzarella Flatbread (v) 11
w/ oregano, basil

Crumbed Calamari 13
w/ aioli

Pan Fried King Prawns (gf) 16.5
w/ salsa verde

Lamb Cutlets (gf) 15
w/greek salad, jus

Meze Plate (v) 27
w/ hummus, pumpkin & pine nut dip, spiced zucchini ribbons, pickled carrot and beetroot, chargrilled capsicum, lavosh

Cheese & Charcuterie Board 30
w/ serrano ham, soppressa, brie, vintage cheese, house pickles, apple chutney, lavosh

Chargrilled Scotch Fillet (gfo) 30
w/ potato gratin, caprese salad, parsnip chips

Beef Short Rib (gfo) 27
w/ colelsaw, charred corn, roast potatoes

Crispy Pork Belly (gf) 27
w/ apple sauce, sweet potato mash

Whole Roasted Baby Snapper (gf) 33
w/ roasted cherry tomatoes, chimmichurri

Giant Schnitzel (gfo) 35
w/ house made mushroom sauce, lemon
w/ bacon and egg
w/ melted cheese

Seared Sea Scallops (gf) 25
w/ cauliflower puree, seared cauliflower

Mushroom Boscaiola Linguine (v) 23
w/ chickpeas, mozzarella, fresh oregano

Garden Salad (v/gf) 7.5
w/Cos Lettuce, Tomato, Cucumber, Spanish Onion, red wine vinaigrette

House Made Sweet Potato or Potato Chips (v/gfo) 7.5
w/ aioli